About us

In a beautiful ambiance, top-quality specialties made from fresh seafood are served, including San Pierre, dentex, sea bass, gilthead bream, scorpionfish, monkfish tail, and sole, as well as crabs and shellfish (prepared à la buzara, with live lobsters kept in an aquarium).

An excellent food selection is complemented by an exceptional offering of Serbian, French, and Italian wines along with great evening music that makes this place truly special.

For a complete gastronomic experience, Restaurant Marinada also offers a variety of desserts. The menu includes traditional homemade cakes, creamy mousses, and fruity specialties.

During the summer months, guests can enjoy a charming garden by the Sava River, while in the winter, the glass-enclosed terrace with a stunning river view is especially captivating.

Visit Marinada and discover why this is the perfect place for a top-notch gastronomic experience. We look forward to welcoming you!